What type of pathogen causes Campylobacter Enteritis?

Campylobacter Enteritis is caused by the bacterium Campylobacter jejuni, which is a foodborne pathogen. This specific type of bacteria is known for being one of the leading causes of gastroenteritis globally, typically resulting from consuming undercooked poultry, unpasteurized milk, or contaminated water.

Understanding that Campylobacter is a bacterium is crucial in environmental health as it informs measures for prevention, control, and education surrounding food safety. This knowledge also helps in monitoring and responding to outbreaks, as bacterial pathogens require different strategies compared to viruses, protozoa, or fungi in terms of treatment and prevention.